Post
by parishd » November 4th, 2007, 6:12 pm
>>FANTASTIC!
>>Well done.
>>
>>Can you let us know what preparation you did before attempting the marathon?
>>
>>I am planning one soon...well I say planning...what I mean is that I know I can do HMs with no trouble, so I "plan" to do a 2 hour piece, and if that goes ok, then it's a FM for me.
>>
Thanks Brent, that's pretty much what I did. My current workout schedule is to row 75 min, 6 days/wk. In preparation for the FM, over the last month or so, I rowed a HM, 2 hr row, and then another HM.
>>Did you have a pace in mind and stick to it? Or did you just row within your comfort zone?
>>
I picked a pace ahead of time and stuck with it. I tried to avoid too much negative splitting because I wanted to be sure to finish. This was actually harder than I expected, I think because I was not really stressing my CV system. In the end I still wound up with an average split 1.2 s/split lower than my target (2:13.8 vs 2:15).
>>When does the pain set in? Before the HM point...in the secong half...after 2 hours...?
>>
This is a funny one. For me, I knew I was physically capable of doing the marathon, it's the psychological factor that's the problem. On Friday I was feeling pretty good and I thought "I think I'll do a marathon tomorrow". Almost immediately, my thighs started to hurt, I started getting back twinges, my knees..., you get the picture.., all psychological. In any case, I was pretty sore after 75 min, but the real discomfort didn't set in until the last hour. Actual pain didn't hit me until I'd been off the rower for about 30 min.
>>How did you handle hydration? Did you stop, or did your rig up something to let you keep rowing?
>>
I drank 2 cups of coffee and ~8 oz of water before I started. At about 75, 120, and 165 min, I drank, gulped more like, ~6-8 oz of water; each drink cost me ~5-7 strokes.
>>Did you eat anything in particular...before, during?
>>
I usually row on an empty stomach, but for the marathon, besides coffee, I ate 1 whole granola bar (~120 cal), and after each drink I ate ~1/2 of one. I was able to keep rowing while I ate because I wasn't breathing so hard that I was worried about choking.
>>Did you leave any time (day/days) between your last practice and the marathon...i.e. did you rest up before the event?
>>
No, regular row Friday, marathon Saturday, but I did time it so that I had my normal day off (Sunday) to recover. It remains to be seen if I will have recovered enough to get back to my regular schedule tomorrow.
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