Good luck navigating that rabbit hole! Read the keto websites and you'll be told to eat 20g carbs a day, little protein (because it spikes insulin) and chug down olive oil and full-fat cream by the gallon. But if you have the physical conditioning to do lengthy, mid-intensity endurance exercise, you can eat plenty of carbs, burn those carbs and and still (mostly) reap the benefits of a ketogenic diet.max_ratcliffe wrote: ↑March 4th, 2021, 7:48 amI'll have a bit of a read into this, although I do expect a lot of "eat yourself thin" websites...
What I've learned is that 'low-carb' can mean anything you want if you have easy access to a rowing machine. I say I'm on a low-carb diet but some days I'll eat ~500g of carbs (2000 kcal) if I've done a long tough workout. Conversely on an easy day (eg, max HR of 70%) I'll feel like eating maybe 100g total.
(Treat these numbers with caution - I'm not little, about 110kg and c.15-20% bodyfat, I don't weigh my food so it's probably inaccurate, but you get the point.)
Everybody's different but I think that generally as we age we become less able to deal with glucose and the associated insulin spikes. And if we can't shift it to the muscles and liver quickly and efficiently it gets stored as fat.
Thankfully for us, the rowing machine is probably the most effective way of extracting stored energy from the body.