BrianStaff wrote:ranger wrote:I haven't even done distance trials yet, Mike, much less sharpened.
So what have you been doing for the last 4 weeks then?
Your racing season is over tomorrow and you keep telling us that sharpening will give you 12 seconds.
When does sharpening start? - when you're 60?
Are you the idiot in the village where you live?
Racing season?
Sure, I am doing some races.
Why?
Because this is the indoor racing season.
But I am not training for any particular races, and haven't been, for seven years.
I have been training to to be the best I can be.
I am now done with my work on technique and stroking power, and with my UT rowing, both UT2 and UT1.
I never have to do these again.
I have also done a very nice job preparing my overall fitness and my weight.
From now on, I will be rowing between 30 spm and 40 spm for all of my meters.
That is, I have moved on to AT, TR, and AN rowing.
So, after a (short) while, I will be race ready at all distances.
Over the next six weeks, I will continue to sharpen and will race all of the distances, including 2K, setting a whole new set of pbs, pbs that I have been preparing to set for the last seven years.
Depending on the distance, I think that these new pbs will be 3-6 seconds faster, across the board, than the pbs I set back in 2003.
I am quite a bit better now.
If I just get a modest AT 2K at 32 spm tomorrow, I will row close to my 2K pb and will lower the 55s lwt WR by 10 seconds, even though I am 59, and haven't even sharpened for it.
When I am fully trained, that is, after six more weeks of sharpening, I will race a 2K at 36 spm, not 32 spm.
ranger
Rich Cureton M 72 5'11" 165 lbs. 2K pbs: 6:27.5 (hwt), 6:28 (lwt)